Thon Hotel Rosenkrantz collaborates with the restaurant Fløien Folkerestaurant on conferences.
Fløien Folkerestaurant is noted as one of Bergen's best restaurants, and was established in 1925, which makes meetings and conferences events taking place in historical surroundings.
Fløien Folkerestaurant has a capacity for up to 200 participants during conferences, and 290 guests for lunch or dinner. In total the restaurant can serve up to 500 guests on a "get together" event.
All necessary multimedia equipment i accessible, in addition to Fløien's exquisite food and professional service.
Main dining hall
Dining hall, 2nd floor
In addition we have 3 lounges with meeting tables, each of them with a capacity for up to 14 participants.